Cooking Products Law and Legal Definition

According to 10 CFR 430.2 [Title 10 – Energy; Chapter II -- Department of Energy; Subchapter D -- Energy Conservation; Part 430 -- Energy Conservation Program for Consumer Products; Subpart A -- General Provisions], the term cooking products means “consumer products that are used as the major household cooking appliances. They are designed to cook or heat different types of food by one or more of the following sources of heat: gas, electricity, or microwave energy. Each product may consist of a horizontal cooking top containing one or more surface units and/or one or more heating compartments. They must be one of the following classes: conventional ranges, conventional cooking tops, conventional ovens, microwave ovens, microwave/conventional ranges and other cooking products.”