Quality Manual [Agricultural Marketing Service] Law and Legal Definition

According to 7 CFR 37.1 [Title 7—Agriculture; Subtitle B -- Regulations of the Department of Agriculture; Chapter I -- Agricultural Marketing Service H1 (Standards, Inspections, Marketing Practices), Department of Agriculture; Subchapter A -- Commodity Standards and Standard Container Regulations; Part 37 -- Program to Assess Organic Certifying Agencies], quality manual is “a manual documenting an organic certifying agency's quality system and associated quality certification procedures used to certify organic producers and handlers of organically produced agricultural commodities in accordance with established specifications or standards.”